Situated in the laid back village of Kuaotunu; Luke’s Kitchen uses fresh, locally sourced fish, fruit and vegetables to create pizzas, wraps and snacks which have not only locals, but visitors too, queuing out of the door.
Now entering our fourth summer, we’re bigger and better than ever before… what started as a one man band with a couple of tables and a conventional oven has blossomed into a space that has a traditional woodfired pizza oven at its heart, combining good, honest food with friendly, laid back staff.
With impromptu live music from the locals and a million dollar view, we’re proud of what we’ve achieved, and we hope you will be too.
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